Service record Nº EXP-05/05
Food Server
Handled a section of 8 tables and 45 covers per service during peak summer season, with an estimated +11% on dessert and beverage average ticket.
- Organization
- L'Entrechoc
- Type
- Work Experience
- Period
- Jun 2023 — Aug 2023
- Location
- Vannes
About the Role
Summer season job in a busy restaurant in Vannes.
Key Missions
- Volume & pace: managed a dedicated section of 8 tables, turning over 45 covers per service at peak season.
- Customer service: actively upsold menu items, contributing to an estimated 11% increase in the average ticket for desserts and beverages.
Tools & Stack
Customer ServiceUpselling
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